Brown Bag Lunch - 2017 April 19

Do your eyes glaze over when you hear the words "project management?"  Do you visualize piles of documentation and tedious project plans designed to torment you with reminders of upcoming due dates?  Maybe you have no idea what project management means, or think it applies only to construction or IT projects.  This workshop is designed to show you how basic project management tools and practices can be applied to help any organization operate more effectively.

Dana Shepperd has spent more than 15 years managing programs and projects for Fortune 500 companies, and has observed the need to apply many of the tools and concepts employed in those organizations to small businesses and non-profits.  Her presentation will be focused on how you can apply simplified project management tools to your small business or non-profit to improve effectiveness and follow-through.  Ms. Shepperd has an MBA from Georgia State University, a BA in Economics from Florida State University and is Six Sigma Green Belt Certified.  She is a Women in Leadership tri-chair at the Richardson Chamber of Commerce and chairs the Women4Women Mentor subcommittee.





 
PRE-ORDER YOUR BROWN BAG LUNCH!
You can pre-order online with Jersey Mike's and have it delivered to the Chamber office in time for the lunch program, or pick it up at the East Side location (700 E. Campbell Rd., corner of Campbell Rd at N. Central Expy). To ensure delivery to the Richardson Chamber for the Brown Bag Lunch event, please place order the day before, or by 9 AM the day of the event. Put "Deliver- Richardson Chamber Brown Bag Lunch" in the Notes section during the online check out.  You may see that the only "order type" available online is for pickup.  As long as you specify "Deliver- Richardson Chamber Brown Bag Lunch" in the Notes, Jersey Mike's will deliver to the Chamber.